Maternity leave usually comes to an end with a new addition to the family, but Laura Eddington ended hers with a new business as well. As a mother of two, Laura decided it was important to make a contribution to the environment and decided to do something about it. The idea of Little Bumble came […]
Maternity leave leads to a buzzing business Read More »
Nobody knows exactly why the hilltop area around the southern Victorian locality of Caveat has the potential to become Australia’s new gourmet mushroom mecca. The elevated altitude means the air is fresh and the breeze blowing up the valley is certainly essential to the vitality of the oyster mushrooms that Samantha Davey is cultivating on
Are these Australia’s best mushrooms? Read More »
Some stories just beg to be told. Udder & Hoe is an artwork in retail charm, an authentic food and beverage repository carefully crafted within beach-reach in Kilcunda, on Gippsland’s South Coast – but this story is not about commerce. Kilcunda is a photographer’s dream muse, with extraordinary vistas and a landmark rail bridge that
Thought for Food in Kilcunda Read More »
Five years after moving to Mansfield, Mat Picone and his wife Lee have opened three businesses had two children and bought themselves a beautiful home next to the golf course. At 36, with a host of Tripadvisor, bean hunter and urban spoon reviews all waxing lyrical about his businesses, Mat woke up recently and
Merchant of Mansfield Read More »
Adam Atchison had all the classic ingredients of a construction industry champion in his 20’s. In between building sites, dabbling in different potential careers, and a vigorous social life, he found time to dabble with home brewing for some time – before life, responsibilities and a taste for commercial brews meant he left the re-washed
From home brew to high brow – living the dream at the foot of the Grampians Read More »
If the average human diner occupies around half a metre of table space, then Brendan Bouchier’s annual ham customers would stretch well over 15 kilometres, if they were lined up side by side. It’s a magnificent feat for a relatively unassuming (albeit immaculate) butchers shop on the main street of Mortlake, just an hour from
Heroes of the butcher’s backroom Read More »
